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COVID-19 crisis stokes fear of food insecurity in Turkey

The novel coronavirus is threatening to inflate food prices in Turkey, whose agricultural sector was already in dire straits and overly reliant on imports before the pandemic.

A worker in a protective suit sprays disinfectant at Grand Bazaar, known as the Covered Bazaar, to prevent the spread of coronavirus disease (COVID-19), in Istanbul, Turkey, March 25, 2020. REUTERS/Umit Bektas - RC2YQF9I7XRJ
A worker in a protective suit sprays disinfectant at the Grand Bazaar to prevent the spread of the novel coronavirus in Istanbul, Turkey, March 25, 2020. — REUTERS/Umit Bektas

Turkey’s long-running problem of agricultural shortages and food inflation could worsen under the impact of the COVID-19 pandemic, as the government has relied on imports to fill the gaps instead of encouraging domestic production. 

Procuring food and other agricultural products could become increasingly hard for import-reliant countries as food security risks fueled by the pandemic are already forcing governments to restrict exports.

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