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Lebanon's only carnivorous plant kept safe in private nature preserve

Two decades ago, a restauranteur bought a chunk of unique land that he considered paradise — and now he's discovered just how special it is.
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BEIRUT — Michel Ayoub has lived in Baskinta his whole life. Ask anyone for the Ayoub family in this small, picturesque village, and they will point you down the hill to a secluded restaurant called al-Nahr.

The restaurant’s name — meaning "The River" — is well chosen. It is impossible to escape the sound of running water. Ayoub has built a series of channels to draw attention to this natural feature, and restaurant-goers must cross streams and navigate fish ponds to get to their tables.

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